The Shaligram 5-Layer Non-Stick Kadhai is designed for convenient and efficient everyday cooking. It features a premium GREBLON C3+ coating and a sturdy 3.8 mm body, offering a durable cooking surface for regular use.

Its deep design makes it suitable for preparing a variety of dishes, including curries, gravies, vegetables, frying, sautéing, and other Indian recipes. The non-stick surface helps with easy food release and convenient cleaning, making everyday cooking more comfortable.

Available in 30 cm and 33 cm sizes, the Shaligram Non-Stick Kadhai offers practical options for different cooking requirements.

Key Features

• 5-Layer Food-Grade Coating

• Premium GREBLON C3+ Coating

• 3.8 mm Body for sturdy construction

• Deep design for versatile cooking

• Ideal for frying, sautéing, curries, gravies and vegetables

• Non-stick surface for convenient cooking

• Easy to clean and maintain

• Available in 30–33 cm sizes

Choose the Shaligram 5-Layer Non-Stick Kadhai for a combination of durable construction, convenient cooking, and practical everyday performance.